Vegetarian

DateLunchDinner
Mar 18thAsian slaw with ragi tortilla and paneerRatatouille with babycorn
Mar 19thRainbow salad with sauteed MushroomsPaneer tikka roll with loaded veggies
Mar 20thPaneer Stuffed peppers with grilled veggiesZucchini slaw with curried black bean
Mar 21stRoasted pumpkin and Sprouts salad served with babycornVeg Pasta salad with mushroom
Mar 22ndFalafel, hummus served with pickled veggies and whole wheat pitaCauliflower stuffing with Roasted chickpea
Mar 23rd1 day Trial

We bake our breads and make our food fresh. We assure healthy breads with our wholesome meal without any added preservatives