Mar 19thBarbeque smoky paneer with harvest veggies saladGrilled mushroom served over a bed of creamy spinach and herbed potatoes
Mar 20thRoasted teriyaki mushrooms and brocolli with wholewheat pasta saladPaneer souvlaki julliene salad with tzatziki sauce
Mar 21stBig mac paneer salad with cauliflower and Brocolli totsSpaghetti aglio olio with veg balls served with fresh tomato sauce
Mar 22ndWhole wheat hummus wraps with TofuMexican three bean salad with poha cutlet
Mar 23rdchef’s salad with lemony cilantro dressing and spicy paneerGreek island Mushroom shish kebab
Mar 24thSaturday special Brunch1 day trial

We bake our breads and make our food fresh. We assure healthy breads with our wholesome meal without any added preservatives